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canning

(Encyclopedia) canning, process of hermetically sealing cooked food for future use. It is a preservation method, in which prepared food is put in glass jars or metal cans that are hermetically sealed…

organic food

(Encyclopedia) organic food, food raised without chemicals and processed without additives. Under standards adopted by the U.S. Agriculture Dept. (USDA) in 2000 and fully effective in 2002, synthetic…

indigestion

(Encyclopedia) indigestion or dyspepsia, discomfort during or after eating caused by some interference with the normal digestive process. Symptoms include nausea, heartburn, abdominal pain, gas…

Post, C. W.

(Encyclopedia) Post, C. W. (Charles William Post), 1854–1914, American food manufacturer and developer of breakfast cereals, b. Springfield, Ill. He worked (1872–86) selling agricultural machines and…

Birdseye, Clarence

(Encyclopedia) Birdseye, Clarence, 1886–1956, American inventor and founder of the frozen food industry, b. Brooklyn, N.Y., studied at Amherst College. From 1910 he worked as a naturalist, and in…

Greer

(Encyclopedia) Greer, town (2020 pop. 35,308), Greenville and Spartanburg counties, NW S.C., in a farm region noted for its peaches. Textiles, foods,…

Brockville

(Encyclopedia) Brockville, city, SE Ont., Canada, on the St. Lawrence River. It is in a rich dairy region. The city's manufactures include…

Grandview

(Encyclopedia) Grandview, city (2020 pop. 26,209), Jackson co., W Mo., S of Kansas City; inc. 1912. Hardware, chemicals, transportation equipment,…