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Brewer's: French Cream

Brandy. In France it is extremely general to drink after dinner a cup of coffee with a glass of brandy in it instead of cream. This “patent digester” is called a Gloria. Source:…

ice cream

(Encyclopedia) ice cream, sweet frozen dessert, made from milk fat and solids, sugar, flavoring, a stabilizer (usually gelatin), and sometimes eggs, fruits, or nuts. The mix is churned at freezing…

separator, cream

(Encyclopedia) separator, cream, dairy machine used to separate fresh whole milk into cream and skim milk. Formerly the separation was made by the gravity method, allowing the cream to rise to the…

cream cup

(Encyclopedia) cream cup: see poppy.

butter

(Encyclopedia) butter, dairy product obtained by churning the fat from milk until it solidifies. In most areas the milk of cows is the basis, but elsewhere that of goats, sheep, and mares has been…

dairying

(Encyclopedia) dairying, business of producing, processing, and distributing milk and milk products. Ninety percent of the world's milk is obtained from cows; the remainder comes from goats,…

tartar

(Encyclopedia) tartar or argolär´gl, impure potassium hydrogen tartrate deposited as a crust in fermenting vessels during wine making. When purified, it yields cream of tartar. Tartar is the chief…

Belvidere

(Encyclopedia) Belvidere bl´vdr, city (1990 pop. 15,958), seat of Boone co., N Ill., on the Kishwaukee River; inc. 1847. It is a farm trade center. Manufactures include insulating parts, salon…