escallop: Meaning and Definition of
Pronunciation: (e-skol'up, e-skal'-), [key]
- to bake (food cut into pieces) in a sauce or other liquid, often with crumbs on top; scallop.
- to bake (fish, potatoes, etc.) in scallop shells.
- a representation of a scallop shell, traditionally associated with pilgrimages and crusades.
- escallop (Thesaurus)