haggis: Meaning and Definition of

hag•gis

Pronunciation: (hag'is), [key]
— n. Chiefly Scot.
  1. a traditional pudding made of the heart, liver, etc., of a sheep or calf, minced with suet and oatmeal, seasoned, and boiled in the stomach of the animal.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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