Cite

falafel: Meaning and Definition of

fa•la•fel

Pronunciation: (fu-lä'ful), [key]
— n. Middle Eastern Cookery.
  1. an appetizer or snack consisting of a small croquette made with fava-bean flour or ground chick peas, seasoned with toasted sesame seeds and salt, often served in pita bread.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
fa-la Falange
 

 

sandbbox logo
FEN Learning is part of Sandbox Networks, a digital learning company that operates education services and products for the 21st century.