Meaning of saccharometer

sac•cha•rom•e•ter

Pronunciation: (sak"u-rom'i-tur), [key]
— n. Chem.
  1. an instrument for measuring the amount of sugar in a solution, as by determining the specific gravity of the solution.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.