Meaning of Roquefort

Roque•fort

Pronunciation: (rōk'furt), [key]
— n.
  1. a strongly flavored cheese, veined with mold, made of sheep's milk and ripened in caves at Roquefort, a town in S France. Also called
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also: