Cite
 

Meaning of gazpacho

gaz•pa•cho

Pronunciation: (gu-spä'chō Sp. gäth-pä'chô, gäs-), [key]
— n. Spanish Cookery.
  1. a soup made of chopped tomatoes, cucumbers, onions, garlic, oil, and vinegar, and served cold.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also: