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Meaning of dry-roasted

dry-roast•ed

Pronunciation: (drī'rō'stid), [key]
— adj.
  1. roasted with no oil, or less oil than is usually used in roasting, so that the product is drier, crisper, and less caloric: dry-roasted peanuts.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.