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Meaning of coq au vin

coq au vin

Pronunciation: (Fr. kôk ô van'), [key]
— French Cookery. French Cookery.
  1. chicken stewed in a sauce of wine, diced pork, onions, garlic, and mushrooms.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.