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Meaning of blancmange

blanc•mange

Pronunciation: (blu-mänj', -mänzh'), [key]
— n.
  1. a sweet pudding prepared with almond milk and gelatin and flavored with rum or kirsch.
  2. a sweet, white pudding made with milk and cornstarch and flavored with vanilla.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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