Passover: Feast Without the Yeast
Why are
some foods kosher and others not?
by
Michael Morrison
The Jewish holiday of Passover,
commemorating the Hebrews' exodus from slavery in Egypt, runs from sundown
on April 6, 2012 through sundown on April 14, 2012.
As
you walk down the aisles of your supermarket, you may notice the words
"Kosher for Passover" on some items and wonder what it actually
means. Most people know that Jews eat matzoh instead of bread during Passover—but why would some soda, candy, or
even vegetables be kosher for
Passover while others would not?
Here is some information that
should make things a little clearer.
- During Passover, Jews refrain from eating chometz: anything that
contains barley, wheat, rye, oats, and spelt,
and is not cooked within 18 minutes after coming in contact with water.
No leavening is allowed. This signifies the fact that the Hebrews had no
time to let their bread rise as they made a hurried escape from
Egypt.
- Jews of different backgrounds do not observe all of the same rules.
Ashkenazi Jews, who come from Europe (most Jews in America), also avoid
corn, rice, peanuts, and legumes as they are also used to make bread and
may have other grains mixed in. These items are known as
kitniyot.
- Rules and guidelines may be extremely stringent. Not only must
Orthodox Jews not eat these items, but they also must completely remove
them and any food that has come in contact with them from their homes.
They may throw them away, burn them, or sell them to a non-Jew (they are
allowed to buy them back at the end of Passover). Some go through
amazingly thorough and labor-intensive cleaning processes to rid their
homes of any hint of chometz or kitniyot. For example:
- Sinks, refrigerators, ovens, and
stoves must be scoured and then not used for at least 24
hours before the beginning of Passover. Specific Passover china must
be used.
- Silverware must be "heated to a glow" and then cooled.
Items are placed in a pot of boiling water (usually one at a time,
because they must not touch each other during the process) and then
immediately submerged in cold water.
- Pots must be cleaned inside and out. To accomplish this,
a pot must be filled with water and brought to a boil. Then to clean
the outside, a brick or rock is placed inside to cause the boiling
water to flow over the sides. However, said rock must be hot because
the water must still be boiling as it cascades over the sides. A
cool rock would cool the water when it came in contact. A blowtorch
can be used if one is available.
- Items which seem acceptable for Passover but may not be:
- Soda: Most sodas contain corn syrup. Since eating corn is
a no-no, soda containing corn syrup is also out. Even if corn syrup
is not used, sodas generally have "additional flavorings" which are
not divulged and could be derived from grains. Only sodas produced
under supervision of a rabbi or other official certified agencies
are acceptable.
- Frozen vegetables: Many bags of frozen vegetables are
produced on the same machinery that also produces pasta or
pasta/vegetable blends. Since pasta is made from grain and not
allowed, neither are most frozen vegetables, unless made under
supervision.
- Raw vegetables: Some fruits and vegetables (cucumbers for
example) have wax coatings that may be made from soy proteins and
oils derived from grain. Sorry, no dice.
- Dried fruits: These are often dried in ovens where bread
is sometimes baked. Some also have waxes, oils, and even traces of
flour to prevent sticking.
- Marshmallows: Not allowed unless made under supervision.
They contain gelatin, which is made from the bones of potentially
non-kosher animals.
- Milk: Unsuitable additives are often used. Chocolate milk
is usually unacceptable because it could contain corn syrup or malt,
which is made from grain.
And these are just food items. Balloons and rubber gloves can
have a powdered coating on them, which may be considered chometz. Even some
bug traps use an oatmeal or wheat-based substance and must be removed from
the premises.
And let's not even get started on pet food.
Information Please® Database, © 2007 Pearson Education, Inc. All rights reserved.