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Triglycerides and VLDL

Triglyceride is another form in which fat is transported through the blood to the body tissues. Most of the body's stored fat is in the form of triglycerides. Another lipoprotein—very low-density lipoprotein, or VLDL—has the job of carrying triglycerides in the blood.

It is not clear whether high levels of triglycerides alone increase an individual's risk of heart disease. However, they may be an important clue that someone is at risk of heart disease for other reasons.


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Related content from HighBeam Research on: Triglycerides and VLDL

Surfactant-Based Homogeneous Assay for the Measurement of Triglyceride Concentrations in VLDL and Intermediate-Density Lipoprotein (Clinical Chemistry)

VLDL Metabolism in Rats Is Affected by the Concentration and Source of Dietary Protein1 (The Journal of Nutrition)

Secretion of (alpha)-tocopherol in VLDL is decreased by dietary protein insufficiency in young growing rats (The Journal of Nutrition)

Hepatic Lipid Composition and Stearoyl-Coenzyme A Desaturase 1 mRNA Expression Can Be Estimated from Plasma VLDL Fatty Acid Ratios (Clinical Chemistry)

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