Related content from HighBeam Research on: refrigeration: Bibliography

Food Refrigeration & Process Engineering Research Centre (FRPERC). (Associations and Research Institutes). (Food Engineering & Ingredients)

Applied mechanics reviews articles.(ASME publications)(Bibliography) (Mechanical Engineering-CIME)

ASME publications.(American Society of Mechanical Engineers)(Bibliography) (Mechanical Engineering-CIME)

ASHRAE updates existing buildings energy standard.(NEWS AND TRENDS)(American Society of Heating, Refrigeration and Air Conditioning Engineers)(Brief article) (Fuel Oil News)

History of oystering in the United States and Canada, featuring the eight greatest oyster estuaries.(includes bibliography) (Marine Fisheries Review)

Bakery Technology - Packaging, Nutrition, Product Development, Quality Assurance. (Food Trade Review)

Fresh: A Perishable History (Business History Review)

On the consistent use of sign convention in thermodynamics (International Journal of Mechanical Engineering Education)

Technology as Freedom: The New Deal and the Electrical Modernization of the American Home (Business History Review)

A Practical Guide to Compressor Technology. (Chemical Engineering)